Redventure Organic

$8.99$185.99

Beautiful, crunchy stalks that are full of celery flavour, but red in colour, fading to an almost golden pink. The contrast with the dark green leaves make this variety a stunner!

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Description

More details about Redventure Organic

Redventure organic celery seeds are CERTIFIED ORGANIC! Beautiful, crunchy stalks that are full of celery flavour, but red in colour, fading to an almost golden pink. The contrast with the dark green leaves make this variety a stunner! Redventure is a product of organic cross-breeding by our friend Frank Morton down in Oregon. The leaves of this celery have a very nice, strongly savoury aroma, and add a wonderful rich undertone to vegetable soups. The stems are narrow and crunchy, with distinctive fibres – perfect for adding a crisp texture to dishes like potato salad. Matures in 100-110 days. (Open-pollinated seeds)
    • Red, fading to golden pink
    • Crunchy and flavourful
    • Certified Organic
    • Nice dark leaves
    • Matures in 100-110 days

All About Redventure Organic

Latin
Apium graveolens Family: Apiaceae
Difficulty
Moderately challenging
Season & Zone
Season: Cool season Exposure: Full-sun
Timing
Start indoors in late winter to mid-spring. Optimal soil temperature: 15-24°C (60-75°F). Seeds take up to 20-30 days for germination.
Starting
Sow seeds no more than 5mm (¼”) deep, 3 seeds per pot, and thin to the strongest plant.
Days to Maturity
From transplant date.
Growing
Ideal pH: 6.0-6.5. Celery is a heavy feeder and needs rich, moist soil. Add compost to soil and apply ¼-½ cup of complete organic fertilizer per 1.5m (5′) of row. Transplant when seedlings are 10-12cm (4-5″) tall. Avoid transplanting until night time temperatures are reliably at 10°C (50°F) or warmer. Space transplants 30cm (12″) apart in rows at least 45cm (18″) apart. Water frequently. Premature bolting may result from young plants being exposed to temperatures below 13°C (55°F) for several days.
Harvest
For best flavour and longer storage, water plants the day before harvest. Stalks on the outside of the plant can be harvested at any time. The entire plant may be harvested once the desired size is reached, but the home gardener should leave the plant in the garden and take only what is needed, leaving the root intact. If winter is not too cold, celery will stand in the garden until spring, allowing for light pickings for soups and salads.
Seed Info
In optimal conditions at least 55% of seeds should germinate. Usual seed life: 3 years.
Diseases & Pests
Use floating row covers early in the season, and put up collars if cutworms are present.
Pests
: Aphids, Whiteflies, Cutworms, Tarnished plant bug, and Cabbage loopers. Diseases: Celery mosaic, Leaf blight, Black heart (calcium deficiency: add lime).
Companion Planting
Celery is a good partner for beans, the Brassicas, cucumber, garlic, leek, lettuce, onion, and tomatoes.

How to Grow Celery and Celeriac

Step 1: Timing

Start indoors in late winter to mid-spring. Optimal soil temperature: 15-24°C (60-75°F). Seeds take up to 20-30 days for germination.

Step 2: Starting

Sow seeds no more than 5mm (¼”) deep, 3 seeds per pot, and thin to the strongest plant.

Step 3: Growing

Ideal pH: 6.0-6.5. Celery is a heavy feeder and needs rich, moist soil. Add compost to soil and apply ¼-½ cup of complete organic fertilizer per 1.5m (5′) of row. Transplant when seedlings are 10-12cm (4-5″) tall. Avoid transplanting until night time temperatures are reliably at 10°C (50°F) or warmer. Space transplants 30cm (12″) apart in rows at least 45cm (18″) apart. Water frequently. Premature bolting may result from young plants being exposed to temperatures below 13°C (55°F) for several days.

Step 4: Germination

Days to maturity: From transplant date. In optimal conditions at least 55% of seeds should germinate. Usual seed life: 3 years.

Step 5: Harvest

For best flavour and longer storage, water plants the day before harvest. Stalks on the outside of the plant can be harvested at any time. The entire plant may be harvested once the desired size is reached, but the home gardener should leave the plant in the garden and take only what is needed, leaving the root intact. If winter is not too cold, celery will stand in the garden until spring, allowing for light pickings for soups and salads.

Tips!

Pests: Aphids, Whiteflies, Cutworms, Tarnished plant bug, and Cabbage loopers. Diseases: Celery mosaic, Leaf blight, Black heart (calcium deficiency: add lime). Companion Planting: Celery is a good partner for beans, the Brassicas, cucumber, garlic, leek, lettuce, onion, and tomatoes.

Additional information

Matures

in 100-110 days

Season

Cool season

Exposure

Full sun

Quantity

0.5g, 5g, 25g, 125g

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